Individual Items from the Feathers Inn Pantry

All pates and terrines are 1.5 kilos and serves 15 people as a starter

Corn fed chicken liver parfait £20

Northumbrian game pate £20

Ham hock and parsley terrine £20

Ravensworth Grange middle white pork and herb pate £20

Wild mushroom leek and chestnut terrine £20V

Rhian’s made black pudding £25/kilo

Feathers Northumbrian Ham with a black treacle glaze £12/kilo

Doddingtons cheeses  £15/kilo

Goose fat £5/ kilo

Fresh vanilla pods £2 each

Northumbrian flower honey £10/kilo

Price per cake (serves 10)

Sticky toffee pudding £20

Steamed blackberry sponge £15

Custard per ½ litre (6 portions) £2.50

Christmas puddings individual size £3.50

Family size (4-6) £10

Many other deli items available please ask

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