• Evening Menu

    image Evening food is served
    Tuesday- Saturday 6pm - 8:30pm.
    Our menu changes on a daily basis. See a typical menu here
  • Lunch Menu

    image Lunch is served 12 noon - 2pm Tuesday - Sunday so come along, relax and unwind.

    See a typical menu here
  • Sunday Lunch

    image Sunday Lunch is served between 12 noon - 2.30pm. Hearty food and exceptional ales await you.
     
    See a typical menu here
Home
Welcome to The Feathers Inn

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It is our intention to serve the very best food and ale in a relaxed, informal yet thoroughly professionally run environment.

We aim to bring you the very finest cooking using local produce. We also supply Carruthers and Kent in Gosforth with our homemade produce.  

The Feathers Inn 

Beer & Food Festival. 

“A tour of the UK in beer”

18th -21st April

Tuesday 15th April 7.30pm. Beer and Food matching night with Allendale brewery.  A 6 course sumptuous tasting menu with amazing Allendale beers. £40. Reservations being taken.

Good Friday 18th  April- Start of our Beer and Food festival with over 20 real ales on offer all weekend. 2 beers from every region of the country. Our eminent judges will be sampling the beers in a blind judging. Lunch 12 - 2pm, dinner 6-8.30pm. reservations being taken.

Easter Saturday 19th - Farmers Market 12 - 3pm. Local lamb, pork, vegetables and more. Come and meet our fantastic suppliers and buy some yummy treats. BBQ and Oysters. Outside real ale and cider bar. Reservations being taken for lunch and dinner. Lunch 12 - 3pm. Dinner 6 - 8.30pm.

Easter Sunday 20th - Traditional Sunday lunch 12 - 4.30pm. Reservations being taken. Public invited to vote for their favourite beer in the people's choice competition.

Easter Sunday evening 20th – Pie & a pint and Quiz! 7.30pm. Topical quiz with the amazing Toby with great prizes and delicious Feathers Inn pies. Pie and a pint £8. Quiz £1 per team member with money going to Syrian refugees. No reservations being taken.

Easter Monday 21st  April- The Famous Hedley Barrel Race – you could win 72 pints!, egg jarping, Easter bonnet competition, BBQ and more. Run to the pub carrying an empty beer barrel or just watch and drink the contents.

Race registration from 11.30 am. Race begins at 1pm. Prize giving 1.30pm.

Eggs for jarping on sale after the race. Egg Jarping from 3 pm.

Outside real ale and cider bar. BBQ and oysters. Pie and peas £5.

Prize a whole barrel of beer!

There is something for everyone at the Feathers Inn Beer and Food Festival

Winners of the Good Pub Guide Northumbria dining pub of the year 2008, 2009, 2010, 2011, 2013

We won Great British Pub of the Year 2011 and Great Birtish Gastro- Pub of the year 2011.

Watch a video of us here  

Twitter: @thefeathersinn

Facebook: thefeathersinn

Join Our Mailing List 

If you would like more information or to make a reservation please call 01661 843 607.

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gpg_winner_2013.jpg Good Pub Guide County Dining Pub of the year 2013 gba11_digital_logo_the_feathers_inn_winner_f-ip_copy.jpg

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

  The Feathers Inn RSPCA Video

 

 

Coming Soon

feathers_logo_small1.jpgFestivals

We have a selection of festivals coming soon.

Our next Wine Festival is on the 10th and 11th August 2012. Click here for more details.

The Wine Club

06aa0715cb51543d9ecc3d42290855e1.jpgWine Club

Our wine club is for people who like to experience an evening of good wine and good food.

To find out more about our wine nights click here

Recipes

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Recipes

We will soon be releasing our very own recipe book packed with unique recipes designed to inspire and satisfy!

To see some of our favourite recipes click here 

Suppliers

catch_to_table-57.jpgSuppliers

The North East has clearly some of the finest producers in the counrty and we are very fortunate to be able to count on many as customers and as friends.

To read more about our suppliers click here

Latest News

Whats On

Gold Award Taste of the North East at the North East England Tourism Awards November 2013 

Top 130 Restaurants under £50  - Sunday Times 10th November 2013

Top 20 Gastropub - The Times November 2013 

We win LOCAL, SEASONAL & ORGANIC PRODUCE 2013 Award from Sawday's “Pubs & Inns of England & Wales”

“Cracking community local and top dining destination”

David Hancock, Editor 

Beer & Food Festival. 

“A tour of the UK in beer”

18th -21st April

Tuesday 15th April 7.30pm. Beer and Food matching night with Allendale brewery.   Food and Beer Night With Allendale brewery £40

Sauvin Saison 6.5% Nettle, wild garlic and chicken soup

APA  5.5% St. Georges mushrooms on toasted hop and malt bread 

Belgian Red 6.0% Spring rabbit with prunes, creamy mash, hedgerow greens

Pennine pale 4% Heritage beetroot, Cumbrian fresh goats cheese salad with caramelised walnuts 

Smoked Beer. Slow cooked Ravensworth grange middle white pork, smoked homemade sausage and spring cabbage hotchpotch with apple and horseradish sauce

Export Stout 7.1% Dark chocolate mousse, cherries in Kirsch, espresso ice cream 

Good Friday 18th  April- Start of our Beer and Food festival with over 20 real ales on offer all weekend. 

Easter Saturday 19th - Farmers Market 12-3pm 

Easter Sunday 20th - Traditional Sunday lunch 12-4.30pm. 

Easter Sunday evening 20th – Pie & a pint and Quiz! 7.30pm. 

Easter Monday 21st  April- The Famous Hedley Barrel Race BBQ and more. 

Knit and Natter Group. next meeting Monday 24th March 7pm.

The Feathers Inn Knit and Natter is looking for people who love crafts and all things home made. All Feathers Inn Knit and Natter meetings are open to the public and are free of charge. So if you are interested in cocktails and crochet hooks then this could be for you. We want to meet people who can sew, knit and upcycle but also welcome those like me who would like to learn. 

Folk Music Gatherings - First Sunday of the Month from 7pm 

 Join our mailing list to keep up to date with events and acitivites.  

 
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